Extending the shelf life of products

Renee Schouten | Apr 25, 2023 | Sustainability/Compliance
Sustainability and food safety concerns in the food packaging industry is a hot topic and is driving the use of functional materials to improve recycling and preserve food. One of the most important factors for assuring the safety and quality of food—as well as the recyclability of the package—is the appropriate selection of packaging materials such as the substrate, (paper and paperboard,